All pumpkin, all the time

I know I’m going against popular opinion here, but I don’t love pumpkin. I can appreciate the craft behind a good, homemade pumpkin pie but for some reason I’ve never really enjoyed the taste. However, I realize I’m in the minority here, given that pumpkin spice...

Warmth and sweetness in apple form

If you’ve followed me for long, you probably know that apple desserts and wine are some of my favorite pairings. The spices that are often used in apple desserts, like cinnamon and nutmeg, balance the sweetness of the dessert and often marry well with similar flavors...

Bold and Savory- The Perfect BBQ Pairing

“Wine makes every meal an occasion, every table more elegant, every day more civilized.” Andre Simon As promised, we’ll be doing a mix of savory and sweet wine pairings on TSV from now on. As much as I love dessert, I really want you to have some ideas in your back...

Baked Apples- Simple and Delicious

Baked apples are a simple, potentially healthy dessert that is rich and satisfying. They can be made in a variety of ways, from the ultimate healthy option of no added sugar, to a rich and decadent dessert loaded with sugar and butter and topped with ice cream. This is another of those versatile desserts that can be tweaked to suit your taste buds; something you know I love and that I think you will, too. Today I’ll share with you my favorite baked apples recipe, which you can copy or tweak to your heart’s desire. It strikes a nice balance between sweet and savory with notes of brown sugar and cinnamon (and a little butter).

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